The leaves may be starting to turn, but that’s no reason to hang up your gardening tools. For many gardeners, fall is the best season of all, and this issue of Gardening How-To shows you why. Here’s a sampling of what you’ll find:
• Soak in the intense colors of the season that are reflected in a charming San Diego garden and home (“Cue the Color,” pg. 20).
• Enjoy that bumper crop of winter squash through the winter with our tips for harvesting and storing it (“Staying Power,” pg. 25).
• Learn about plants that hit their stride in the autumn, providing a dramatic show of both color and texture (“Fall Fest,” pg. 30).
• Delight family and friends with our must-make garden-inspired recipes (“Harvest, Prepare, Feast!” pg. 36).